For tomorrow, a fitting tip. (#35 by Melanie Douglass)
Valentine's Day: For the Love of Chocolate
Nothing means Valentine's Day more than chocolate. Enjoy some chocolate today, but keep it under control:
- Go for darker chocolate. If you've heard the rumor that "chocolate is good for you," you need to know it's dark chocolate that actually contains more of the beneficial antioxidants (in the form of flavonoids) that are good for your heart and blood pressure. Dark chocolate is richer but is usually more satisfying, so you'll eat less chocolate overall.
- Let it melt in your mouth. Let the chocolate melt in your mouth so you fully taste it. If it takes you longer to eat, you'll eat less of it.
- Spread it out over a few days. See, I'm doing you a favor-now you get to eat chocolate for more than just one day. Really, it's better for you to not overload on a bunch of chocolate at once. You can't buy a bag or box of chocolate and expect it to "serve one". Every bag or box of chocolate will give you more than you need in a day, so eat small amounts and spread it out."
Happy Valentine's Day!
Rebecca
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